Jo and I are relaxing as the turkey cooks for our Christmas dinner. Jo was very organized this year, all the veggies cut up last night. So it's cooking nicely and we're just waiting.
The day has gone very nicely. No hurry to get up and do stuff. I called my Dad then we Skyped with our daughter, Jennifer. Then we opened our presents. Both of us got some books. I bought Jo two and she reciprocated.
Here they are.
New Books - Jo's Presents
1. Becoming by Michelle Obama.
"In a life filled with
meaning and accomplishment, Michelle Obama has emerged as one of the
most iconic and compelling women of our era. As First Lady of the United
States of America—the first African-American to serve in that role—she
helped create the most welcoming and inclusive White House in history,
while also establishing herself as a powerful advocate for women and
girls in the U.S. and around the world, dramatically changing the ways
that families pursue healthier and more active lives, and standing with
her husband as he led America through some of its most harrowing
moments. Along the way, she showed us a few dance moves, crushed Carpool Karaoke, and raised two down-to-earth daughters under an unforgiving media glare.
In
her memoir, a work of deep reflection and mesmerizing storytelling,
Michelle Obama invites readers into her world, chronicling the
experiences that have shaped her—from her childhood on the South Side of
Chicago to her years as an executive balancing the demands of
motherhood and work, to her time spent at the world’s most famous
address. With unerring honesty and lively wit, she describes her
triumphs and her disappointments, both public and private, telling her
full story as she has lived it—in her own words and on her own terms.
Warm, wise, and revelatory, Becoming
is the deeply personal reckoning of a woman of soul and substance who
has steadily defied expectations—and whose story inspires us to do the
same."
2. Barefoot Contessa Family Style by Ina Garten. You can never have enough cookbooks. We've been enjoying her TV show for awhile now and like her homey style of cooking.
New Books - Bill's Books
1. Eighteen Acres by Nicolle Wallace (Fiction). I've been looking forward to finding this book to see how Nicolle Wallace writes. Jo and I love listening to the podcast of her MSNBC show, Deadline Washington.
"From the former
Communications Director for the White House and current political media
strategist comes a suspenseful and smart commercial novel about the
first female president and all dramas and deceptions she faces both in
politics and in love.
Eighteen Acres, a description
used by political insiders when referring to the White House complex,
follows the first female President of the United States, Charlotte
Kramer, and her staff as they take on dangerous threats from abroad and
within her very own cabinet.
Charlotte Kramer, the 45th US
President, Melanie Kingston, the White House chief of staff, and Dale
Smith, a White House correspondent for one of the networks are all
working tirelessly on Charlotte’s campaign for re-election. At the very
moment when they should have been securing success, though, Kramer’s
White House implodes under rumors of her husband’s infidelity and grave
errors of judgment on the part of her closest national security
advisor. In an upheaval that threatens not only the presidency, but the
safety of the American people, Charlotte must fight to regain her
footing and protect the the country she has given her life to serving. "
2. We Fed an Island by José Andreés (Non-Fiction). This was a nice surprise as I hadn't mentioned it to Jo but had seen Chef José on various talk shows talking about his efforts to feed Puerto Rico after the hurricane that destroyed its infrastructure. Since then, we've seen him at so many other disaster locations in the US, helping the people there. Seems like a wonderful man.
"The true story
of how a group of chefs fed hundreds of thousands of hungry Americans
after Hurricane Maria and touched the hearts of many more.
Chef
José Andrés arrived in Puerto Rico four days after Hurricane Maria
ripped through the island. The economy was destroyed and for most people
there was no clean water, no food, no power, no gas, and no way to
communicate with the outside world.
Andrés addressed the
humanitarian crisis the only way he knew how: by feeding people, one hot
meal at a time. From serving sancocho with his friend José Enrique at
Enrique’s ravaged restaurant in San Juan to eventually cooking 100,000
meals a day at more than a dozen kitchens across the island, Andrés and
his team fed hundreds of thousands of people, including with massive
paellas made to serve thousands of people alone.. At the same time, they
also confronted a crisis with deep roots, as well as the broken and
wasteful system that helps keep some of the biggest charities and NGOs
in business.
Based on Andrés’s insider’s take as well as on meetings, messages, and conversations he had while in Puerto Rico, We Fed an Island
movingly describes how a network of community kitchens activated real
change and tells an extraordinary story of hope in the face of disasters
both natural and man-made, offering suggestions for how to address a
crisis like this in the future.
Beyond that, a portion of the
proceeds from the book will be donated to the Chef Relief Network of
World Central Kitchen for efforts in Puerto Rico and beyond."
Next on my list now for 2018 will be Eighteen Acres.
Oh, that turkey is smelling good.. I'm hungry.
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